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A delicious middle eastern blend of garbanzo beans, tahini, fresh garlic, lemon & olive oil.

Full Order $8.25 / Half Order $6.00

Hummus with Shawarma

Our large sized hommos topped with your choice of chicken or lamb shawarma & nuts.


Baba Ghanouj

A tasty blend of baked eggplant, tahini, fresh garlic, lemon & parsley, topped with olive oil.

Full Order $8.25 / Half Order $6.00

Garlic Spread

A fluffy spread made of a blend of fresh garlic, lemon juice and canola oil.

Full Order $8.25 / Half Order $6.00

Labneh (Plain or with garlic)

A cream kefir cheese dip topped with olive oil and served with zaatar



Yogurt, Garlic, Cucumber and mint

Full Order $7.00/ Half Order $5.00

For Your Fingers

Kebeh Ball

A deep-fried seasoned mixture of lean top sirloin and crushed wheat, stuffed with spiced ground sirloin, roasted onions and pine nuts

3 pieces $9.00 / 6 pieces $15.00

Cheese Borak

A blend of French feta, akawii, sweet cheese with mint baked in our stone oven

Half dozen $11.00

Lamb and Beef Borak (Esfiha)

A delicious mixture of ground lamb and beef, tomatoes, pine nuts, onion and spices, stuffed in our home-made dough and baked in our stone oven.

half dozen $12.00

Spinach Borak (Spinach Pies)

A seasoned mixture od spinach, onions, tomatoes, walnuts,sumac and lemon juice, stuffed in our home -made dough and baked in our stone oven

Half dozen $11.00


Deep fried fatayer stuffed with ground sirloin, onion, pine nuts and spices.



Baked Kebeh

A baked seasoned mixture of lean topped sirloin and crushed wheat made in layers and stuffed with spiced ground sirloin, roasted onions and pine nuts. Served with Tzatziki



A vegetarian delight of seasoned mixture of crushed garbanzo beans, parsley, garlic, onion and spices. Served with Tahini.

Full $13.00 / Half $7.00

Dolma (stuffed grape leaves)

A vegetarian favourite. A seasoned mixture of rice, parsley, chopped onions and tomatoes, rolled in grape leaves. Steamed and topped with lemon sauce.

Dozen $12.00 / Half $7.00


Delicious layers of toasted pita, eggplant, marinated lamb and beef and topped with homemade yogurt sauce and roasted nuts.


Foul Modamas

Simmered fava beans flavored with garlic, lemon juice and olive oil.


Cauliflower Tagine

Fried cauliflower topped with tahini sauce, sumac and roasted almonds


Lentil Soup